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Fish in the ocean naturally have between 10% and 30% omega-3. Yet most fish oil supplements unnaturally have between 40% and 90% omega-3.

Natural purity is replaced with chemical alteration for the convenience of more omega-3 in a smaller serving.


DPA GOLD omega-3 has naturally balanced levels of EPA, DHA, and DPA. The natural structure of DPA GOLD omega-3 is similar to the omega-3 in nature's perfect food - mother's milk



Chemically Altered Fish Oil




Even fish oils that do not melt styrofoam have been chemically altered. There is simply no fish with a natural omega-3 content of 40% or higher. Although they may not melt styrofoam, these types of fish oil are chemically altered and re-engineered to have unnatural levels of omega-3.


Superiority of Seal Oil


When comparing seal oil vs. fish oil it is clear that seal oil is superior. Canadian seal oil is sustainably harvested from the clean, cold North Atlantic Ocean. This pristine coldwater ocean environment ensures superior quality omega-3 oil. Prior to bottling, DPA GOLD Omega-3 is cleaned and purified to remove the already low level of contaminants like heavy metals, PCBs and dioxins.


To examine seal oil vs. fish oil, it is important to look for a complete omega-3. Seal oil is a complete source of omega-3 because it has EPA, DHA and DPA. Fish oil is incomplete because it has only EPA and DHA. Research shows that DPA is an essential fatty acid with omega-3 enhancing and cardio-protective benefits. The type of omega-3 in seal oil is similar to those found in the human body at birth.


Scientific analysis of the structure of seal oil shows that it is distributed in the first and third positions of the triglyceride molecule, which is considered superior to fish oil (distributed in the second position) because it allows for faster digestion, and ultimately absorption, of EPA, DHA and DPA.